Cooking for a Cause
4:30 p.m. – 8:30 p.m.
Ronald McDonald House of Indiana
435 Limestone St. Indianapolis, IN 46202
Join the Ronald McDonald House of Indiana and IUPUI’s Tourism and Event Management Department for a one-of-a-kind cooking class and competition on Thursday, April 21! Participants will join Indianapolis’ own Tyler Herald, Executive Chef of Patachou, Inc. and Craig Baker, Executive Chef of Plow and Anchor in teams of three to four as they face-off to create the best dish for families staying at the House.
Individual Registration: $50
Please Note: If you will be registering with a group, please include team name at time of sign-up.
Cooking skills of all levels welcome!
All proceeds to benefit the Ronald McDonald House Charities of Central Indiana.
Spots are limited. Click here to register.
Please contact Rachel Moehle, Marketing Associate, at (317) 267 – 0605 ext. 208 or by e-mail at email@example.com for questions or more information